Meet The Farm'd Team Tuesday: Dan Stowers

Our Director of Operations That Ties Our Team Together With Worlds Of Experience

Everyone’s family has a recipe with a super-secret ingredient that no one would ever guess. Today, we’re happy to share one of the Farm’d team’s secret ingredients. Meet our Director of Operations, Dan Stowers!


With a hand in everything that keeps your farm-fresh food moving to your plates, Dan is building strategies that are changing Georgia’s food systems for the best. In and outside of the office, he is working closely with our Community and Sales teams to keep Farm’d moving towards a better and more streamlined operation.

After growing up in a captivating chef community in Georgia and with more than a decade creating as a chef under his belt, Dan is the expert on staying cool under pressure to keep our team working in perfect harmony. 

There’s no losers with Farm’d -I don’t think that’s fair to say with all business models.
— Dan Stowers

Off the clock, Dan is a husband and the father of two teenagers -and he still comes to work every day prepared and clearheaded. Trust us, Dan is breath of fresh air in any fast-paced industry.

Dan is more than prepared to shake up Georgia’s food system after holding meaningful positions at both Sysco and U.S. Foods, and is enthusiastic about working with the Farm’d team to affect Georgia’s food community in a positive way. 


Thanks for being a part of the food revolution, Dan! Shout out our team leaders by following us on Instagram and Facebook, where we’ll be introducing you to the Farm’d team each week.