Posts tagged farm to table food
Meet Your Local Chef - Nick Leahy of AIX and Tin Tin

Executive Chef Nick Leahy wants to bring the flavors of his beloved French countryside to Atlanta’s Westside. His twist on classic Provençal dishes celebrates the rustic style of southern France and keeps its charm. Read more…

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Farm'd Farmer's Guide - Tetragonia

Learn more about the products you source from local and family-owned farms, from the farmers that grow them. Have you gotten your hands on the tetragonia growing at Levity Farms? The perennial plant, also known as New Zealand spinach, is not only widely used among knowledgeable chefs, but it's also a favorite of the local producers that grow it.

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